[et_pb_section fb_built=”1″ fullwidth=”on” admin_label=”Sectie” _builder_version=”4.18.0″ _module_preset=”default” background_enable_color=”off” background_image=”https:\/\/www.debrielscheaap.nl\/wp-content\/uploads\/2022\/08\/02HeaderFotoMenu.jpg” global_colors_info=”{}”][et_pb_fullwidth_image src=”https:\/\/www.debrielscheaap.nl\/wp-content\/uploads\/2022\/08\/05HeaderShop.png” title_text=”05HeaderShop” _builder_version=”4.18.0″ _module_preset=”default” background_image=”https:\/\/www.debrielscheaap.nl\/wp-content\/uploads\/2021\/12\/sight-seeing-52.png” global_colors_info=”{}”][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”3px||0px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ custom_padding=”||0px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_menu menu_style=”centered” _builder_version=”4.16″ _module_preset=”default” menu_font=”|800|||||||” menu_font_size=”16px” global_colors_info=”{}”][\/et_pb_menu][et_pb_divider color=”#000000″ divider_weight=”3px” _builder_version=”4.16″ _module_preset=”default” module_alignment=”center” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.4″ text_font=”Lato||||||||” text_font_size=”22px” text_line_height=”1.8em” header_font=”santeliass|700|||||||” header_font_size=”80px” header_line_height=”1.2em” text_font_size_tablet=”” text_font_size_phone=”18px” text_font_size_last_edited=”on|phone” header_font_size_tablet=”60px” header_font_size_phone=”36px” header_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n
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[\/et_pb_accordion_item][et_pb_accordion_item title=”Lunch dishes 12 p.m. – 3:30 p.m.” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”on” sticky_enabled=”0″]<\/p>\n
“Homemade” tuna salad \u20ac15.50<\/strong><\/p>\n White or brown bread | cornichons | Tomato | Peppers | Olive<\/p>\n croquettes ‘n smash \u20ac16.00 <\/strong><\/p>\n White or brown bread | ”Cas and Kas” croquettes | Smashed Avocado | Mushroom | Arugula | Tarragon mayonnaise |<\/p>\n “KFC style” Monkey bun Chicken \u20ac16.50 or Cauliflower \u20ac15 <\/strong> <\/strong><\/p>\n Bao Bun | iceberg lettuce | cucumber| Korean sauce<\/p>\n Focaccia carpaccio \u20ac16.00<\/strong><\/p>\n Focaccia | truffle mayonnaise | bacon | pine nuts | sundried tomato | Parmesan cheese |<\/p>\n Classic ‘Holtkamp” Threaded meat croquettes \u20ac13.50<\/strong><\/p>\n White or brown bread | Mustard<\/p>\n Seaweed wrap smoked salmon & tuna \u20ac16.00 <\/strong><\/p>\n wakame | wasabi mayonnaise | edamame | cucumber | cucumber<\/p>\n Classic avocado 16.50<\/strong><\/p>\n Brioche | salmon | poached egg | Mousseline sauce | smashed Avocado | Cucumber | Tomato<\/p>\n Flatbread the Brielsche Aap \u20ac16.00 <\/strong><\/p>\n chicken thigh | chili mayonnaise | sweet and sour cucumber | spring onion | bacon | iceberg lettuce<\/p>\n Wrap pulled pork<\/strong> \u20ac15.50<\/strong><\/p>\n red onion| bell pepper| cheddar| bbq sauce | cheddar<\/p>\n Salads <\/strong><\/p>\n Classic Caesar salad \u20ac17.50<\/strong><\/p>\n Parmesan Cheese | little gem | croutons | egg | chicken thigh | cherry tomatoes<\/p>\n Seasonal salad salad <\/strong> \u20ac18.50<\/strong><\/p>\n roasted pumpkin| pear | brillant savarin cheese | beetroot| pistachio<\/p>\n <\/strong><\/p>\n Homemade soups<\/strong><\/p>\n Creamy parsnip soup with puffed garlic \u20ac7.50<\/strong><\/p>\n Puffed garlic<\/p>\n Mushroom soup \u20ac7.50<\/strong> <\/p>\n Truffle cream | chestnut crumb<\/p>\n “are served with bread<\/strong><\/p>\n <\/strong><\/p>\n Sharing is Caring<\/strong><\/p>\n Monkey plate \u20ac21.50 p.p. (<\/strong>minimum 2 persons) <\/p>\n corn soup | chorizo croquette | taco shell with chicken salsa<\/p>\n manchego cheese | flatbread with tomato tapenade & smashed avocado | changing dish from the chef<\/p>\n Vega Monkey plate \u20ac21.50 p.p. (<\/strong>minimum 2 persons) <\/p>\n corn soup | chorizo croquette | taco shell with vegetable salsa <\/strong><\/p>\n manchego cheese | flatbread with tomato tapenade & smashed avocado | changing dish from the chef<\/p>\n <\/p>\n <\/p>\n Shared Lunch \u20ac22 50 p.p.<\/strong> ( minimum<\/strong>2 people)<\/p>\n Parsnip soup <\/p>\n Brioche smashed avocado| smoked salmon| poached egg |mousseline sauce<\/p>\n “KFC style” monkey bun with chicken<\/p>\n Changing dish from the chef<\/p>\n [\/et_pb_accordion_item][et_pb_accordion_item title=”BITES %22afternoon%22 12:00 – 17:00″ _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”off” sticky_enabled=”0″]<\/p>\n pork belly<\/strong> ”Babi pangang Style” \u20ac14.50<\/strong><\/p>\n atjar | crispy onions<\/p>\n loaded nachos<\/strong> \u20ac14<\/strong><\/p>\n cheddar | tomato sauce | guacamole | cr\u00e8me Fra\u00eeche<\/p>\n Mini “KFC style” monkey bun Chicken \u20ac13.50 | Cauliflower \u20ac12.00 <\/strong><\/p>\n Bao Bun | iceberg lettuce | cucumber| Korean sauce <\/p>\n Sticky rib fingers \u20ac16.50<\/strong><\/p>\n Moo Shu pancakes| leeks & cucumber| BBQ Hoisin sauce<\/p>\n Skewers “beef” 2 pcs \u20ac18 <\/strong><\/p>\n Skewered beef fillet | sucade| garlic | Chimichurri | avocado<\/p>\n drinks board ”Paradise found”<\/strong> \u20ac31.50 <\/strong> <\/p>\n Bitter snacks | loaded nacho| Korean fried chicken | shrimp in garlic oil | pork belly”Babi pangang Style<\/p>\n .Holtkamp. threaded meat croquettes <\/strong> \u20ac9.50<\/strong><\/p>\n mustard | 6 pieces<\/p>\n .Cas and Kas. Bitterballs <\/strong> \u20ac9.50<\/strong><\/p>\n mustard | 6 pieces<\/p>\n Snacks to share<\/strong> \u20ac20.50<\/strong><\/p>\n cheese souffl\u00e9 | frikandel | bamihap | bitterballen | sauces | 18 pieces<\/p>\n [\/et_pb_accordion_item][et_pb_accordion_item title=”Dinner 5 p.m. to 9 p.m. ” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”off” sticky_enabled=”0″]<\/p>\n appetizers<\/strong><\/p>\n Tuna Nikkei \u20ac16.50<\/strong><\/p>\n Tiger’s milk | spring onion | sesame | jalapeno oil | coconut<\/p>\n Beef carpaccio <\/strong> \u20ac15.50<\/strong><\/p>\n bacon | Parmesan cheese | sun-dried tomatoes | pine nuts | arugula<\/p>\n Prawn pil \u20ac14.50<\/strong><\/p>\n Spicy Garlic Oil | bread<\/p>\n Creamy Burrata & marinated beet<\/strong> \u20ac19.50 vega <\/strong> <\/p>\n Hazelnut | balsamic syrup<\/p>\n Creamy soup of parsnips \u20ac7.50 vega<\/strong><\/p>\n puffed garlic <\/p>\n Mushroom soup \u20ac7.50<\/strong> vega <\/p>\n Truffle cream | chestnut crumb<\/p>\n Sharing is Caring <\/strong><\/p>\n Shared starters \u20ac20.50 p.p. (minimum per 2 persons <\/strong><\/p>\n Tuna Nikkei <\/strong><\/p>\n Coconut | lime | spring onion | cilantro | sesame | yuzu ponzu | jalapeno oil | cucumber<\/p>\n Beef carpaccio <\/strong> <\/p>\n Bacon | Parmesan cheese | sun-dried tomatoes | pine nuts | arugula<\/p>\n Creamy Burrata & marinated beet<\/strong> <\/p>\n Hazelnut | balsamic syrup<\/p>\n <\/strong><\/p>\n Main courses<\/strong><\/p>\n Soft-cooked Beef Procurer \u20ac25<\/strong><\/p>\n 12 hours gently cooked & smoked <\/p>\n creamy mashed potatoes| balsamic onions | vegetables | bundle mushroom<\/p>\n Chicken thigh satay<\/strong> \u20ac23.50<\/strong><\/p>\n prawn crackers | Atjar & cucumber | fries | peanut sauce<\/p>\n DBA Burger<\/strong> \u20ac23.50<\/strong><\/p>\n Black Angus burger from BBQ | smoked prosciutto | jalape\u0148o mayonnaise | crispy onion rings | coleslaw | cheddar | bbq sauce | fries<\/p>\n Salmon fillet baked on the skin \u20ac26.50<\/strong><\/p>\n Herb puree | seasonal vegetables | saffron sauce<\/p>\n straight from the pan ” whole sea bass \u20ac34.50 PHOTO<\/strong><\/p>\n Roasted vegetables | stuffed squash potato<\/p>\n Pumpkin ravioli<\/strong> \u20ac25vega<\/strong><\/p>\n Herb mushroom | hazelnut | sage | palm cabbage<\/p>\n “Slightly spicy” curry of sweet potato<\/strong> \u20ac22vega<\/strong><\/p>\n Coconut | chickpeas | spinach | red onion | naan bread<\/p>\n Optional: prawns \u20ac6.50<\/strong><\/p>\n Sharing is Caring <\/strong><\/p>\n <\/strong>Shared main courses \u20ac26.p.p (minimum 2 people) <\/strong><\/p>\n surf & turf steak <\/strong><\/p>\n Bullet steak and large shrimp<\/p>\n “Slightly spicy” Sweet potato curry with chicken<\/strong><\/p>\n Coconut | chickpeas| spinach | red onion | naan bread<\/p>\n Salmon fillet baked on the skin<\/strong><\/p>\n Herb puree | seasonal vegetables | saffron sauce<\/p>\n <\/p>\n Steaks\/Ribs from the BBQ<\/strong><\/p>\n Bullet steak \u20ac25<\/strong><\/p>\n choice of creamy pepper sauce or herb butter<\/p>\n stuffed jacket potato<\/p>\n Bullet steak lady steak \u20ac21.50 ( just thinking how to describe )<\/strong><\/p>\n choice of creamy pepper sauce or herb butter<\/p>\n stuffed jacket potato<\/p>\n bullet steak surf & turf \u20ac27.50 <\/strong><\/p>\n Bullet steak and large shrimp<\/p>\n stuffed jacket potato | salad or seasonal vegetables<\/p>\n Sweet & Spicy spareribs DBA \u20ac27.50<\/strong><\/p>\n Tender sparerib with country fries<\/p>\n Club steak 400 grams \u20ac49.50<\/strong><\/p>\n Irish thin loin | Cajun garlic butter | stuffed baked potato<\/p>\n *Personalize your dish with our varied sides.<\/p>\n Tagliatelle <\/strong>Salmon & prawn \u20ac21.50<\/strong><\/p>\n Creamy spinach sauce | cherry tomato | garlic | Parmesan | green herbs<\/p>\n Tender cooked beef and pancetta \u20ac21.50<\/strong><\/p>\n Sauce of red wine and shallot & tomato<\/p>\n Mushrooms| cherry tomato | garlic | Parmesan | green herbs<\/p>\n Vegetarian \u20ac21.50<\/strong><\/p>\n Creamy spinach sauce | Mushrooms | Mozzarella | Parmesan cheese | green herbs | Cherry tomato | garlic<\/p>\n <\/p>\n <\/p>\n [\/et_pb_accordion_item][et_pb_accordion_item title=”Kids” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”off” sticky_enabled=”0″]<\/p>\n American Monkey Pancakes<\/strong> \u20ac8.50<\/strong><\/p>\n chocolate sauce | fruit<\/p>\n Croquette with fries<\/strong> \u20ac12.50<\/strong><\/p>\n mayonnaise | applesauce | ketchup<\/p>\n Sandwich \u20ac7.50<\/strong><\/p>\n white bread | ham | cheese<\/p>\n Kidsburger<\/strong> \u20ac12.50<\/strong><\/p>\n fries | cheddar | bacon | little Gem | mayonnaise<\/p>\n [\/et_pb_accordion_item][et_pb_accordion_item title=”Sides” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”off” sticky_enabled=”0″]<\/p>\n Fresh country fries<\/strong> \u20ac6<\/strong><\/p>\n mayonnaise<\/p>\n Small mixed salad \u20ac6.50<\/strong><\/p>\n Loaded sweet potato<\/strong> \u20ac7.50<\/strong><\/p>\n truffle mayonnaise | Parmesan Cheese<\/p>\n Stuffed puffed potato \u20ac8.50<\/strong><\/p>\n stuffed with mushrooms | creme fraiche | green herbs<\/p>\n Roasted corn cob \u20ac6.50 <\/strong><\/p>\n Cajun butter<\/p>\n Bowl of seasonal vegetables \u20ac5.50<\/strong><\/p>\n Various vegetables of the season<\/p>\n Bread with spreads \u20ac8.00<\/strong><\/p>\n Freshly baked bread with a variety of spreads<\/p>\n [\/et_pb_accordion_item][et_pb_accordion_item title=” Dessert” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” open=”off” sticky_enabled=”0″]<\/p>\n Homemade sweet treats to accompany coffee or tea<\/strong> \u20ac8<\/strong><\/p>\n Madeleine | coconut macaron | chocolate truffle | nougat<\/p>\n Eton mess \u20ac10<\/strong><\/p>\n Orange curd | meringue | white chocolate | vanilla ice cream | creme suisse<\/p>\n Chocolate Cream & Caramel<\/strong> \u20ac11<\/strong><\/p>\n Peanut | Italian foam | praline ice cream<\/p>\n Passion fruit tartlet with white chocolate<\/strong> \u20ac11<\/strong><\/p>\n white chocolate mousse | mango passion sorbet ice cream<\/p>\n Cheese tasting<\/strong> \u20ac17.50<\/strong><\/p>\n 4 refined cheeses from “van Tricht”|nut fig bread | fig compote | nuts<\/p>\n Children’s ice cream <\/strong> \u20ac5.50<\/strong><\/p>\n treasure box<\/p>\n Kids coupe Per sphere \u20ac3<\/strong><\/p>\n Vanilla | strawberry | lemon | mango<\/p>\n Option: whipped cream | chocolate sauce | caramel sauce 0.50<\/strong><\/p>\n <\/p>\n Chefs shared Monkey Suprise \u20ac15 p.p. (minimum 2 people ) <\/strong><\/p>\n Chef’s tasting<\/p>\n [\/et_pb_accordion_item][\/et_pb_accordion][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Feature” _builder_version=”4.18.0″ use_background_color_gradient=”on” background_color_gradient_direction=”90deg” background_color_gradient_stops=”#242e42 0%|rgba(36,46,66,0.8) 61%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”#242e42″ background_color_gradient_end=”rgba(36,46,66,0.8)” background_color_gradient_end_position=”61%” background_image=”https:\/\/www.debrielscheaap.nl\/wp-content\/uploads\/2021\/12\/56523166_2309832765899213_605091558349340672_n.jpg” background_position=”bottom_center” custom_padding=”||0px|||” link_option_url=”https:\/\/www.debrielscheaap.nl\/groepen” link_option_url_new_window=”on” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ z_index=”1″ global_colors_info=”{}”][et_pb_column 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custom_margin_tablet=”0vw|||” custom_margin_phone=”” custom_margin_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_image][et_pb_code _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”] Are you looking for a unique location<\/h2>\n